Resep Anda
Lemon Pie
Resep kiriman Yohana Wu Portland,
(Oregon).
Categories : Pies, Desserts
Yield : 6 servings
Ingredient :
- 1 1/2 c Sugar
- 4 tb Cornstarch
- 2 c Boiling water
- 1/3 c Lemon juice
- 1 ea 9" baked pie shell
- 4 tb All-purpose flour
- 1/2 ts Salt
- 4 ea Egg yolks
- 1 x Grated rind of 2 lemons
Preparation Method :
- Mix sugar,flour,cornstarch and salt together.
- Add the boiling water,stirring constantly,using high heat
until mixture begins to thicken. Then cook on a low heat
until thick.
- Add beaten egg yolks. Cook 2 minutes longer on low
heat.Add the lemon juice and rind.
- Cool.
- Pour into previously baked pie shell.
- Cover with meringue (recipe above).
- Makes one 9" pie.
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